Molly Yeh is a food blogger and cookbook author who has contributed numerous recipes to Food & Wine and is the host of the Food Network show Girl Meets Farm. Knoephla is a type of German dumpling used ...

The first question to answer as you learn how to make chicken and dumplings is which kind of dumplings you want to make. Speaking broadly, there are two basic categories of dumplings for chicken and ...

No kitchen is complete without the big yellow box. Caitlin Bensel; Food Styling: Torie Cox For decades, home cooks have been using Bisquick for sweet and savory kitchen confections, from pancakes to ...

Dumplings were a special occasion food when I was growing up. My mother made stewed chicken and fluffy dumplings only once or twice a year. It's a tradition I've adopted. But I've discovered there's ...

There is nothing like a pot of fragrant soup or stew simmering all day in a Dutch oven on the stove top or slow cooker to warm you up on a cool, crisp day. Soups and stews are tried-and-true comfort ...

Made with 4 simple ingredients, this all-purpose Homemade Bisquick mix recipe is great to have on hand. It’s economical and ...

In my many years of writing this column, I fear I've become predictable. In springtime, I write about strawberries. In December, I write about cookies or candy. In September, I write about recipes ...