We can't get enough of tacos — they're full of flavor and crunch and are just so fun to eat. And there's a new taco trend that's becoming one of our favorite ways to enjoy them: birria tacos. They're ...

Birria de Borrego Quesa Tacos & Consommé | Views on the Road Get ready for bold, slow-cooked flavor like no other—this is the ...

KANSAS CITY, Mo. — Are you looking for a juicy, cheesy and delicious show-stopping dish? Look no further! Michael Smith, the co-owner of Extra Virgin, stopped by FOX4 to show us how to make Birria ...

Making an authentic birria recipe at home is so easy by simply slow cooking a chuck roast in one of the most flavorful broths you’ve ever had. We love this fall-apart tender beef in burrito bowls, ...

Birria tacos have exploded in popularity over the last couple of years, and there's a reason why: It takes a lot of elbow grease. Meat is slow-cooked to tenderness in a chile-based stew, and served up ...

The color, the crispness, the meat and the mess — there’s so much to love about birria, the Mexican dish that’s now ubiquitous on TikTok and Instagram. What started trending with Los Angeles’ Latinx ...

If you've shopped at a supermarket that sells jackfruit, there's a good chance you walked by the enormous fruit with rough bumpy skin without giving it a second look. But the tropical fruit, which ...

Photos of “Tacos de Birria” started popping up on social media a couple of years ago, which resulted in numerous Mexican restaurants adding it to their menu. Alfredo Torres — owner of La Flor de ...

One of southwest Detroit's most hotly anticipated new restaurants of 2025, Tacos Wuey is ready to open Friday on Vernor just west of West Grand Boulevard in Detroit. Chef Eddie Vargas has been ...