Curries are hugely popular in the UK, bringing intense flavour and warmth to dinner tables all over the country – and they are perfect for the cold nights of autumn and winter. Curries come from ...

Fancy perking up regular mealtimes? Look to the east for inspiration ...

Flavored with fresh ginger, garlic, and aromatic spices, this one-pot, Easy Brussels Sprouts Curry is ready in 25 minutes. It is a delicious and creamy curry to accompany roti or rice. This post ...

On a recent rainy day, my friend Sonoko Sakai warmed up a pot of Japanese chicken curry to have for our lunch. While the rain drizzled outside, the curry simmered away in her clay pot. The spices, ...

Chef, restaurateur and author Karan Gokani is stopping by the TODAY kitchen to make a few of his favorite recipes from his cookbook, "Hoppers: The Cookbook: Recipes, Memories and Inspiration from Sri ...

You know those days when there just doesn’t seem to be enough time in the world to tackle everything on your to-do list? The last thing you want to worry about on those chaotic days is what you’re ...

That’s Hetty Lui McKinnon’s new tofu and sweet potato peanut butter curry, which gets real zip from ginger, curry powder and chile flakes.