Certainly! Here is the modified description without the links: Learn how to make 5 very simple fudge recipes. If you love ...

This one-pan wonder is even better than the classic cookie. Don’t worry if the color of the fudge is on the tan side—it likely means the butter, sugar and milk caramelized, which is definitely not a ...

This fudge recipe only needs two ingredients, yogurt and dark chocolate chips. There’s no need to use the stove for this recipe—just melt, stir and chill. It sets firm in the fridge within one to two ...

Looking for simple, hassle-free dessert recipes? These easy cakes, pies, fudge, donuts, and more recipes are perfect for ...

When Halloween leaves you with extra chocolate, whip up this sweet treat. But you don’t necessarily have to tear apart your kitchen to put leftover Halloween candy to use. In fact, I’m sharing one of ...

If you know the history of fudge, then you know it gets the name from the mistake made when making caramel. A mistake possibly never tasted finer. Beginning with the original recipes, fudge has gone ...

The latest installment in cookbook author Mark Bittman’s “How to Cook Everything” series brings kids into the kitchen. His forthcoming “How to Cook Everything Kids” cookbook (Harvest, $35), due out ...

Mix together with a food processor until well blended (or use a fork to break up the tuna before mixing in the other ingredients). Spray a baking pan or rimmed cookie sheet with oil and then add the ...