“Serving seafood in familiar, kid-friendly forms like fish tacos, salmon cakes, baked fish sticks, or mixed in pasta can make ...

Mark Drabich is a seafood evangelist. Pop into the gregarious fishmonger’s market, Metropolitan Seafood & Gourmet in Lebanon, read one of his irreverent newsletters or catch him cooking a fresh catch ...

A new report from the American Academy of Pediatrics finds most children are not eating enough seafood. It is recommended that children and women who are pregnant or breastfeeding eat one to two ...

Seafood isn’t just delicious—it’s packed with nutrients like protein, B12, iron, selenium, zinc, and vitamin D, many of which are often lacking in modern-day diets. Seafood is also the primary dietary ...

Conservationist Christina Hicks explains the tension between protecting marine life and depending on it for food, and how our seafood choices ripple across the world. The supply chain for seafood is ...

Sustainability is an incredibly complicated topic. Yet seafood sustainability is the surprisingly rare exception in which a really complex problem has a uniquely simple option — and it’s in the hands ...