English cuisine has always been laughed at by its European neighbors as bland, greasy and overcooked. This may or not be true, but one thing is for sure—not one of our European neighbors’ cuisines can ...

Alexandra Stafford’s new book, “Bread Toast Crumbs” (Clarkson Potter, $30) could inspire even the most reluctant baker to spend the day making bread. But my summertime kitchen is hot and the beach ...

Moist, gooey and sticky - there is no better way to describe sticky toffee pudding, the traditional British dessert. In 2004, Tracy Wilkinson-Claros, owner of The Sticky Toffee Pudding Co., moved from ...

The combination of chocolate in a hot dessert is undeniably a comfort food favorite. This recipe is very dark and rich, and a small serving is more than sufficient. 1. Grease a 2-pint Pyrex bowl or ...

Add Yahoo as a preferred source to see more of our stories on Google. Boozy, nutty and filled with fruit, this Christmas pudding will become a family favourite - Haarala Hamilton This Christmas ...

Editor's note: This story was originally published Dec. 12, 2016. We're bringing it back so that you'll have additional ideas for holiday cooking. There are some scents that have the power to inspire ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...