Ethiopian food is distinctive and delicious, befitting a remarkable country with a cultural heritage that stands out from the rest of Africa. While the cuisine of Ethiopia is becoming better known, it ...

Most Ethiopian dishes are nutrient-dense and low in fat. Beyond the endless dishes on offer, it’s essential to try Ethiopian coffee after a meal. Ethiopia is reportedly the birthplace of quality ...

Berbere spice is at the heart of many classic Ethiopian dishes, giving the cuisine its bold signature flavor. This red seasoning blend is a mix of spices like chile peppers, paprika, ginger, fenugreek ...

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Niter kibbeh is a spiced clarified butter that is a staple ingredient in Ethiopian cooking. Aromatics like onion and ginger ...

Late last month, the Ethiopian entrepreneur and TikTok influencer Mensur Jemal arrived in town on business. With more than a million and a half followers, he’s well-known to expat Ethiopians, ...

You’ve probably driven past the Ethiopian Restaurant dozens of times without giving it a second glance — unless it was to scope out the green, yellow and red paint adorning the entire building. But if ...

The best way for beginners to Ethiopian food to start exploring the cuisine is through combination platters. Typically, the platter will include portions of four to 10 dishes in three formats: meat, ...

Where: 758 S. Stone Ave. Phone: 370-7000. Online: cafedesta.com Hours: 11 a.m.-9 p.m. daily. History: Telahoun and Brooke Molla opened Café Desta, Tucson's second Ethiopian restaurant, in 2010. Huruy ...

If you’re looking for an authentic Ethiopian dining experience, look no further than Das Ethiopian in Georgetown. Located on the corner of 28th and M St., the warm, inviting atmosphere sets the tone ...