When seafood is purchased and consumed, it's seafood that's either farm-raised or wild-caught. Over half of the seafood being bought and consumed is farm-raised, and this seafood is farmed through ...
USDA’s Farm Service Agency (FSA) updated three livestock disaster assistance programs to synchronize deadlines and streamline program delivery. The changes take effect for the 2024 program ...
A new round of genetic seafood testing conducted for a state advisory panel detected foreign shrimp that was falsely presented as domestic in a small percentage of the restaurants sampled in New ...