Fermenting food is a process, and it all begins with the right vessel. Food & Wine / Amazon Fermentation requires very little equipment to get started, but a crock or a jar is essential.

Indigenous microbial consortia harnessed from grape, vine and fermentation vessel attribute favourable characteristics to wine. Yet, diversity of microbial communities contributes to vintage variation ...

I came to fermenting relatively recently in my cooking career but took to it with relish. How did I not know how to do this? Who doesn't love a good pickle? Are you, like me, regularly caught by your ...

Grape juice is in fermentation vessel — usually stainless steel, but wood or concrete also is used. Yeast decisions are made. More decisions for the wine maker. How do you manage fermentation? During ...