A $2 million grant from the Department of Energy will support a partnership between UC Santa Cruz’s ecological aquaculture research team and the company Global Algae Innovations to test whether ...

Pallab Sarker and other participants in the research described in this article have received funding from the U.S. Department of Agriculture; the Sherman Fairchild Professorship, Dean of the Faculty ...

Get your news from a source that’s not owned and controlled by oligarchs. Sign up for the free Mother Jones Daily. In 2022, fish farms produced an unprecedented 131 million tons of seafood, officially ...

Researchers from UC Santa Cruz’s ecological aquaculture lab won a three-year, $1 million grant from the Agriculture and Food Research Initiative at the USDA National Institute of Food and Agriculture.

This past weekend, I tasted shrimp grown with feed made from genetically-engineered bacteria. The bacteria, which are way more interesting than the shrimp, are the brainchildren of Larry Feinberg, CEO ...