To scale a fish, with the back of a knife scrap ... To remove the fins from a fish, cut the skin around them, grip and yank sharply towards the head to remove. I am by no means an expert at ...

Now, I've also learned a nifty trick to tackle stubborn scale removal ... Boil some water and pour it over the fish's skin.

"Cleaning" a fish involves disposing of the gills, blood, and guts, along with the animal's skin and scales. Descaling is not ...