Food preparation (both actively preparing food yourself as well as watching others) can lead to eating more, a new study in the journal Appetite reports. Skip to content. Menu.

Food, its Composition and Preparation: a Textbook for Classes in Household Science. By Mary T. Dowd Jean D. Jameson. Second edition, revised. Pp. x + 177.

Chipotle Mexican Grill's (CMG-0.18%) motto -- "food with integrity" -- has been something consumers and the company have thought a lot about since the recent E. coli and norovirus incidents at the ...

So imagine my surprise when Sweetgreen — the LA-based fast-casual salad restaurant with more than 200 locations nationwide — announced it was opening in Naperville. And not just any Sweetgreen ...

Certain methods of thermal food preparation affect the allergenic properties of specific foods, especially: Peeling of fruits and vegetables (most patients with LTP-allergy); and ...

A new study on the potential for cross-contaminating kitchen surfaces with pathogens during food preparation has pointed to an unlikely culprit for spreading sickness: spice containers.