Somdip Dey, an embedded machine learning scientist at the University of Essex, UK, co-developed the Nosh app with Suman Saha, ...

Photographs by Maciek Miloch, Set Design by Zuza Slominska, Food Styling by Nadine Page, Prop Styling by Pawel Wyszynski.

Autonomous technology startup Avride said on Thursday it has partnered with food delivery company Grubhub to deploy its ...

The use of NMR technology is on the rise in the food industry, as this technology is helpful in a broad range of activities, ...

Editor in Chief Jamila Robinson reflects how food innovation and sustainability are shaping the future of eating.

How do we end world hunger? Where can we find the solutions to produce food more sustainably? Sustainable Food Technology seeks the answers to these big questions. While our companion journal, Food & ...

Uber is expanding its use of robots to make food deliveries. Leveraging its partnership with Avride, Uber Eats will deliver ...

Israel has long been recognized as a global hub for technological innovation, and nowhere is this more evident than in the fields of agriculture and food production. As global populations continue to ...

In an era where consumers are increasingly conscious about the journey their food takes from farm to plate, technology is ...

The world’s economies are also looking for new ways to add value to raw produce. The Massey Master of Food Technology is held in high regard around the world. It has been producing graduates for the ...

Massey University’s Bachelor of Food Technology with Honours is the only degree in Australasia that combines food science, food engineering, and food business. Our graduates are highly employable and ...

This clip will be relevant for teaching Food Technology and Modern Studies at GCSE in England, Wales and Northern Ireland. This topic appears in OCR, Edexcel, AQA, WJEC KS4/GCSE in England and ...