Food quality control, testing and safety are of paramount importance in the food industry. Food processing companies and food producers need to adhere to the high quality and safety standards set by ...

Supermarket operators face unique food-safety challenges that are in some ways even more complicated than those faced by traditional restaurants. As retailers increasingly adopt a “grocerant” model ...

Common violations included improper food temperature control, incorrect sanitizer strength in dishmachines, and poor employee handwashing. Florida does not require restaurants to post inspection ...

Here's the breakdown of restaurant inspections in Escambia and Santa Rosa counties for the week of Sept. 29 to Oct. 5. Florida's restaurant owners are not required to post restaurant inspection ...