Please provide your email address to receive an email when new articles are posted on . IgG levels indicate exposure, not intolerance or sensitivity. Elimination and reintroduction are the gold ...

If you feel bloated or nauseated after eating, say, ice cream or pasta, you may have a food sensitivity or intolerance. These are pretty common and usually happen because the body is missing an enzyme ...

Food allergies can quickly turn a casual meal into a life-threatening situation. Anaphylaxis – a severe allergic reaction that may include a skin rash, nausea, vomiting, difficulty breathing, and ...

Measuring skin water loss during food allergy tests may help predict anaphylaxis and keep patients safe. The method aims to detect the life threatening reaction before epinephrine injections are ...

It happens to a lot of people: You start to notice a pattern of unpleasant symptoms, and they seem connected to your diet, so you begin to wonder if maybe you have a food allergy. Fair enough—and good ...

The artificial sweetener aspartame is found in most diet sodas and more than 6,000 other food products consumed by hundreds of millions of people around the world. So on July 14 when a group working ...

Scientists have identified unique metabolic fingerprints in blood and urine that can objectively track ultra-processed food intake, paving the way for more accurate diet studies and new tools for ...