A food truck in southern Italy recently became the center of a deadly health scare. A food-borne outbreak linked to preserved ...

Hatty Willmoth is a Newsweek food and nutrition reporter based in London, U.K. She has covered special diets, gut health and functional medicine extensively. Hatty joined Newsweek in 2024 from the ...

Botulism: Unlike typical food poisoning, botulism can cause paralysis and breathing failure. Experts explain causes, symptoms ...

Expertly reviewed by Brian Tanzer, Nutritionist, Dir. of Scientific & Regulatory Affairs The various nutrients we’d ideally ...

Known popularly as the sunshine vitamin, vitamin D is essential for your bone health. A deficiency of this vitamin can impact ...

The oldest recipe for cooking asparagus is attributed to Marcus Gavius Apicius, an ancient Roman foodie who many culinary historians believe wrote the first cookbook. 1 The cardinal rule for preparing ...

Long-term medication use and lifestyle changes can worsen stomach issues in older adults. Having fewer digestive enzymes can ...

Salt, also known as sodium chloride, is an essential part of our food. It not only enhances the taste of food, but is also ...

Myasthenia gravis, or MG, is "a chronic autoimmune neuromuscular disorder that causes muscle weakness and fatigue," says Hesterlee. It occurs "when a person’s immune system is essentially attacking ...

Blood sugar, or blood glucose, is fuel for the body created by breaking down foods. The body tries to maintain consistent ...