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Learn how to make the perfect brioche French toast with chef Neil Kleinberg of Clinton Street Baking Company. Discover the ...

When it comes to French desserts, you can’t get more classic than a macaron. Featuring crisp, shiny shells sandwiching a luscious rich filling, these classy French delicacies are sure to impress and ...

There is nothing like fall baking season: the warm flavors of cinnamon and nutmeg fill the air, there's pumpkin-flavored everything on the shelves and it's all a delicious lead up to cookie and pie ...

The humble baguette is the epitome of French baking. The perfect loaf, delicately crusty outside, soft and airy inside, is worth the airfare to Paris all on its own. But while its ingredients may be ...

There’s a reason French pastries are renowned worldwide. They require meticulous attention to detail to concoct aromas, flavors and textures that are often unforgettable. It’s an expertise countless ...

EXCLUSIVE: Food Network is about to launch another culinary competition — and this one is taking place in the city of lights. Next Baking Master: Paris will give 10 American bakers access to iconic ...

Click to SUBSCRIBE for more BOLD recipes! <a href="http://bit.ly/1eVfGZ1">http://bit.ly/1eVfGZ1</a> Make French Macarons & transform them into a variety of Donuts ...

MochiUnni, an Asian French bakery, is slated to open in downtown Menomonee Falls this spring. It will feature boba tea, bread ...

On the “lazy Susan” at the center of the farm kitchen table is a practical and ages-old crock which always draws attention and comments from guests. Created in stoneware with a floral pattern by L.

The City of Lights is known for inspiring people to fall in love, but for ten bakers, Paris will serve as a place of inspiration for their culinary creations. Next Baking Master: Paris is the latest ...