Is your food going bad more quickly than usual? (Psst! Here’s how long fresh produce should last.) If produce is wilted, cheese is warm and ice cream is coming out of the freezer like soup, your ...

Is there a “correct” temperature for refrigerators and freezers? Yes. Experts say a fridge temperature of 37° F will preserve fresh food for as long as possible without ice crystals forming on lettuce ...

Q: I’m not sure if my refrigerator temperature setting is working properly. The foods in it don’t seem all that cold, but I have the dial set at the recommended level. What temperature should a ...

Have you noticed your milk getting frosty? Meat spoiling quickly? It’s likely your refrigerator is set to the wrong temperature. The FDA recommends keeping your refrigerator at or below 40° F (4° C), ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." If your refrigerator isn’t keeping food at the right temperature, the signs are hard to miss. Milk starts ...

If your refrigerator isn’t keeping food at the right temperature, the signs are hard to miss. Milk starts going bad earlier than the expiration date, ice crystals appear in your condiments, and you ...