State fairs are the ultimate playground for adventurous foodies. From classic comfort foods to outrageous culinary creations, ...

Ever bite into a deep-fried Oreo? A favorite treat of fairs and carnivals from Texas to Tequesta, these battered and fried versions of the classic cookie are stellar. They’re coated in funnel cake ...

Serial entrepreneur Angela Simmons hasn’t run out of steam when it comes to creative business ventures and partnerships. The 36-year-old recently partnered with Pinky Cole-Haye‘s Slutty Vegan to ...

When it comes to fried foods, the Kansas State Fair is the place to go. From fried pickles to funnel cakes to bologna, there's plenty of choices. This year, a vendor from Georgia decided to introduce ...

Snack Shack, offering carnival-type foods such as candy apples, cotton candy, funnel cake and deep-fried Oreos and Twinkies, opened about three weeks ago at the Berkshire Mall's second-floor food ...

For half a century, Rene Piche has been bringing delicious fried food to fairgoers throughout the country and even Canada. Piche, who claims to be the inventor of fried dough, will be one of the many ...

WEST SPRINGFIELD – Fried Girl Scout Samoas cookies anyone? How about a fried Fluffernutter? Or fried Oreos? The Eastern States Exposition – also known as the Big E – brings the notion of fried food to ...

Brett Enright, CEO and founder of Juicys Food, a concession business that started in California and serves “Texas-sized” turkey legs, deep-fried Oreos, corn dogs, funnel cakes and other county fair ...

The trend of throwing foodstuffs into popping hot fat or oil and eating the fried result has taken the world by storm. From fried Oreos to fried clams, there have been countless successes along this ...

We went to the Houston Rodeo and tried Deep Fried Oreos for the first time! Check out the full video on the channel ...