Easy to Make: It’s a quick and easy dish that can be prepared in under 20 minutes. Simple Ingredients: In addition to rice with readily available raisins, the majority of the ingredients are ...

Learn how to make fried rice, which type of rice and oil to use, the best cooking vessel for fried rice, and how to add your mix-ins.

Light, tasty and simple to make, egg fried rice has long been a beloved dish in China and one of most recognizable icons of Chinese cuisine around the world.

"If you don't have day-old rice, cook your rice 2 hours ahead, spread it on a rimmed baking sheet, and let it cool completely before chilling it for 30 minutes. All rice should be roughly room ...

Fried rice syndrome describes the potential outbreak of Bacillus cereus, which is a spore-forming bacteria that can produce harmful toxins and cause food poisoning, Dr. Mazumder says.

Egg fried rice is a Chinese takeaway staple that's packed with flavour and protein. Re-creating the dish at home doesn't need to be complicated with this simple five-minute recipe.