Xiao Chi Jie (XCJ), the modern Chinese food brand that helped put authentic soup dumplings on the US map by cultivating a cult-like direct-to-consumer following during the pandemic is ready to expand ...

Let’s be real: Unless you’re shopping at an Asian market, most frozen Chinese food isn’t exactly what you’d get from your ...

Frozen Chinese meals have come a long way from the overly salty, soggy entrees of decades past. Today, grocery store freezers are filled with options that balance authentic flavor, fresh ingredients, ...

A true dumpling enthusiast knows that Chinese cuisine has many kinds of dumplings, from the classic northern dumplings (jiaozi), the Shanghainese soup dumplings (xiaolongbao) to the Cantonese shrimp ...

Researchers have created a heart-healthy, lower sodium version of traditional Chinese cuisine that was appetizing, affordable and significantly lowered blood pressure among adults diagnosed with ...