Sugar is the most common sweetener in desserts, but it's far from the only sweetener in existence. While honey and maple syrup may come to mind as worthy sugar substitutes, fruit is the sweet ...

Utah has two bakeries that offer trendy fruit desserts — you just might have to wake up early to beat the lines: Fillings & ...

Incorporating your favorite fruits into a dessert recipe is a great way to make desserts healthier with the fruits natural ...

It’s time to bake some lemon-pistachio bars. Stock up on citrus fruits if you want to whip up this colorful pavlova, which is made with navel oranges, tangerines, and grapefruit. The fruit rests on a ...

These fruit desserts are here to make summer sweeter, whether you're trying to cool off, use up ripe fruit, or just want something easy. They're the kind of thing that feels right when the weather’s ...

Cakes by Sonia, operated by Sonia Diaz, has been serving up the fruit pastries and has even amassed a large following on ...

Cobbler is a well-known summer dessert, but have you heard of buckles, slumps and sonkers? Often passed down from generation to generation, the recipes for these humorously named rustic desserts ...

In the colder seasons, our choice of fresh seasonal fruit is limited -- but with a little thought fruit can be delectably used at no great expense to provide nutritional variety, especially in ...

We have every reason still to think of fruit as dessert’s most handy resource. It’s so easy to make the most of fruit, to give it a twist, a new flavor, with some detail of presentation. There are ...

Discover European Taste Bakery’s Ukrainian-inspired desserts, now in Grimes. From honey cake to fruit-shaped mousse, every ...