“How do you know when it's ready to harvest?” I think aloud, staring at what is, now, just a dusty bunch of grapes. Third-generation winemaker Bacho Burjanadze holds the fruit up for us, a group of ...

This is part of Reason's 2025 summer travel issue. Click here to read the rest of the issue. The people of Georgia#Wine) might well be the first folks who ever got properly wine-drunk. Straddling the ...

The people of Georgia might well be the first folks who ever got properly wine-drunk. Straddling the Promethean Caucasus mountains, wedged between both Black and Caspian seas, Georgia is a cultural ...

This is part of Reason's 2025 summer travel issue. Click here to read the rest of the issue. The people of Georgia might well be the first folks who ever got properly wine-drunk. Straddling the ...

Bon Appétit editorial staff were not involved with the creation of this content. The culinary space in the country of Georgia is more interested in flavor than fanfare. Located between Europe and Asia ...

People from Georgia have been making and enjoying wine for over 8,000 years, and it should come as no surprise that the country’s unique cuisine pairs wonderfully with the various styles of Georgian ...

© 2025 The Atlanta Journal-Constitution. All Rights Reserved. Food, fun and music create a good time at the third annual Georgia Food + Wine Festival happening ...

Once seen as a Wizz Air transit point, Kutaisi is drawing travellers to western Georgia’s culture, wine and landscapes. View ...

In total, Georgia exported 41,300 tonnes of wine worth $121.7 mln during the first half of this year TBILISI, July 21. /TASS/. Georgia exported 26,500 tonnes of wine to Russia in the first half of ...

We’re big fans of rail excursions here at Only In Your State, and, luckily, there are plenty of train rides in Georgia to enjoy. Whether you’re looking for a fall foliage ride or you want to check out ...