Amaranth, barley, millet, spelt and teff — you’ve probably seen these or other whole-grain flours showing up on store shelves as we become increasingly familiar with them and as they become more ...
Each year, thousands of people from around the world travel to Germany to visit the country's iconic Christmas markets. And if you've ever been to one, you understand why they have such a strong ...
At this time of year, shop windows in the German town of Aachen are “stocked with row upon row of the dense, gingerbread-like cookies known as printen,” said Grace Young in Saveur. Though printen were ...
These traditional German Christmas Cookies are the perfect addition to your holiday cookie platter. With favorites like almond crescent cookies, spritz cookies and gingerbread cookies you can bake up ...
"Anyone lucky enough to grow up celebrating Christmas in the German fashion will know that one of the greatest things about it — besides the fact that an otherwise practical people would suddenly ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Traditionally made with almonds and cinnamon, these star-shaped cookies are both cute and spiced. To give ...
These German cookie recipes are as delicious as they are pretty to look at. From traditional recipes like Vanillekipferl and Pfeffernüsse to twists on classics like our Caramel Gingerbread Cookie Bars ...
1. In a bowl, whisk the cinnamon, cloves, coriander ginger, nutmeg, white pepper, cardamom, anise, salt, and baking soda to blend them. Add the flour and whisk well until thoroughly blended. 2. In a ...
Zimtsterne are traditional German cinnamon stars made with egg whites, ground almonds, and cinnamon. These classic German Christmas cookies have a chewy texture and a light meringue topping, making ...
One of the most famous holiday exports from Bavaria, Switzerland and Alsace is the beautifully embossed or pressed anise-flavored cookie called springerle. Accounts of the cookies date back as early ...
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