Traditional German food is hearty and full of meat, potatoes, vegetables, and flavor. These easy recipes for German-style dishes have just 5 ingredients (or fewer), making them perfect for busy cooks.

These German recipes come from our community's own Omas. Dotdash Meredith Food Studios Among the many blessings of having a German grandma are her recipes. From creamy cucumber-dill salad in the ...

Big flavors don’t always need a full pantry to show up strong. That’s the fun of these Oktoberfest classics, where the comfort hits hard and the ingredients stay simple. One bite in, and suddenly ...

Oktoberfest spirit is alive and well with 31 German-inspired recipes ready to turn any table into a celebration. They bring the feel of beer halls ... Read more The post 31 German-inspired Oktoberfest ...

To some people, German food is less a meal than the introduction to an afternoon nap. The stereotypes — sausages, schnitzel and sauerkraut — don’t extend very far. But German food is so much more!

German cuisine offers such a wide range of culinary treasures, and is especially abundant in the comfort food department. If you're looking for hearty dishes for chilly nights that just make you feel ...

German cuisine offers such a wide range of culinary treasures, and is especially abundant in the comfort food department. If you're looking for hearty dishes for chilly nights that just make you feel ...

Spiced baked apples are simple yet flavorful. The apples are cored and filled with a mixture of chopped nuts, brown sugar, ...

The first commercially published American Jewish cookbook, the "Jewish Cookery Book" by Esther Levy, appeared in 1871 and featured recipes for giblet pudding (necks, gizzards and livers included), ...