Gluten-Free Pita Bread. If you’re craving a warm, fluffy pita bread that’s free from gluten, you’re in luck! Gluten-free pita bread is perfect for stuffing with your favorite fillings.

Israel’s Eshbal Functional Food is on the cusp of striking another acquisition after signing a binding letter of intent to ...

VANCOUVER, BC. — In support of its North American expansion, Eshbal Functional Food Inc., a maker of gluten-free and better-for-you baked foods and baking products, has acquired Swonder Bread ...

Gluten-Free Market Snapshot: North America Leading Global Demand. The global gluten-free products market was valued at approximately USD 7.75 billion in 2024 and is projected to reach over USD 13. ...

I ate Wildgrain's bake-from-frozen pita bread, cookies, gluten-free tortellini, and more. Here's why the subscription box deserves your freezer space.

Recent developments in gluten-free baking have transformed the landscape of bread alternatives, offering unprecedented taste and nutritional value. Modern gluten-free breads combine innovative ...

750g/1lb 10oz gluten-free strong bread flour blend (such as Doves Farm), plus extra for flouring; 3 tbsp nigella seeds; 15g/½oz sugar; 1 tbsp salt; 21g/¾oz instant yeast; 3 large free-range eggs; ...

Eshbal Functional Food Inc. (TSXV: ESBL) ("Eshbal" or the "Company"), a developer of gluten-free and health-focused food ...

Planned Launch of Locally Manufactured Flagship Gluten-Free Pita Bread in North America. Eshbal is preparing to locally manufacture its gluten-free Pita Bread in the North American market.

Planned Launch of Locally Manufactured Flagship Gluten-Free Pita Bread in North America. Eshbal is preparing to locally manufacture its gluten-free Pita Bread in the North American market.