Pointed gourd, or parwal, is a versatile vegetable that can be used in a number of street breakfast dishes across India ...
Parwal, or pointed gourd, is a versatile vegetable that can be prepared in a number of ways to suit your morning schedule ...
Gourds, part of the Cucurbitaceae family, have been cultivated and consumed across the world for centuries due to their versatility and nutritional benefits. Two of the most popular varieties are the ...
Gourds, a staple in global cuisines, offer versatility and health benefits. Long and round gourds, both known as bottle gourds or lauki, share a mild flavour and high water content. While ...