Layers of fresh strawberries, tangy lowfat Greek yogurt, and crunchy granola make a fast, easy snack or dessert!

The Blue Ribbon restaurant group recently added granola to its burgeoning retail ... with the shop’s Argyle Cheese Farmer’s Greek ­yogurt, but even better on its own.

In a parfait glass or bowl, layer half of the yogurt, a drizzle of honey, a few spoonfuls of cranberry sauce, then sprinkle with granola. Repeat with a second layer of yogurt, honey and granola.