Take Greek salad to the next level by frying the ... Leave to cool slightly then carefully remove from the pan using a fish slice or palette knife. Add the pitta bread pieces, cucumber, pepper ...

Greek-style fish is a Christmas Eve classic that I love. However, from experience, I know that I can mess up this dish if I don't stick to specific proportions or skip quality ingredients.

Fish-based dishes are always tasty, yet this version stands out as a real culinary winner. Try making it for your Christmas table as an alternative to traditional Greek-style fish, and you'll find ...

It tastes of the Greek Islands. “This is a perfect year-round dish ... Carefully remove half the potatoes with a slotted spoon. Place fish over remaining potato mixture, return potatoes and spread ...