Lemon potato gnocchi, shrimp saganaki and a briney martini with olive infused vodka and feta stuffed olives are all on the ...
Crudo at Nerina in Greenpoint, Brooklyn To eat, executive Chef Moshe Grundman’s menu features modern twists on traditional Greek dishes — think lemon potato gnocchi and gigantes with ouzo ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback