At a holiday barbecue, many of us will throw hamburgers or hot dogs on the grill (or brats, if you live in Wisconsin). Bobby Flay, however, celebrates the Fourth of July by grilling pork chops, which ...

When I’m dreaming up my dinner menus, pork chops always fall to the bottom of the list. They take the back seat to favorites like flaky baked salmon or juicy grilled chicken. The reason? No matter ...

You’re hosting a barbecue and loading up at the supermarket. You could go for chicken, but that’s a bit unexciting. Burgers and dogs are a safe bet too, but maybe not fancy enough for the vibe you’re ...

Even though pork chops are juicy and flavorful when cooked properly, they're lean cuts of meat and can easily dry out when cooked on a grill. Fattier types of meat, such as steak with substantial ...

Grilling may be the world’s oldest, most universal cooking method, but that doesn’t guarantee automatic success. Just ask the person who routinely burns the burgers or whose fish always sticks to the ...

Buying bone-in or boneless poultry will affect your grilling method. First, tenderize the meat so it’s nice and juicy when it comes off the grill. Next, marinate it for a little while to infuse some ...

Grilling may be the world’s oldest, most universal cooking method, but that doesn’t guarantee automatic success. Just ask the person who routinely burns the burgers or whose fish always sticks to the ...