I've cooked a lot of shrimp in my life, and I'm here to tell you — peeling it is kind of a pain. So leaving the shell on is a cook's dream. But should you leave the shell on when you grill shrimp? The ...

Succulent grilled shrimp is one of the easiest and tastiest dinners you’ll make all week. Nopadol Uengbunchoo / Food & Wine If you’re looking for a fast, easy dinner, put grilled shrimp at the top of ...

We may earn a commission from links on this page. For lean protein that’s tasty, low fat, and affordable, you can't go wrong with shrimp, especially if you buy frozen. I like to do just that, and ...

Grilled shrimp is an underrated delicacy with a perfect char and popping bite. The biggest mistake when preparing it? Taking the shell off. To learn more, we spoke with Rodney Scott, a James Beard ...

Our readers have been asking us to publish another fish recipe, so this time we would like to concentrate on grilling fish.

This summer is a scorcher, and the last thing you want to do is heat up the kitchen. This week, Rania Harris has a recipe for chipotle shrimp skewers that are great for grilling. Soak 4-6 wooden ...

Along with the delicate vegetables finally making their appearance after a long winter, in spring our thoughts turn to shrimp. What other seafood is so versatile - it speaks every language, from ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

Your trusty grill is a powerhouse that can transform everything from thick steaks to sweet corn into smoky perfection. But here's the thing: not every ingredient is cut out for the intense heat and ...