Some food labels designed to nudge Americans toward healthier food choices can have the opposite effect, new University of ...

Front-of-package labels address this issue by simplifying key nutritional information and positioning it in a more prominent, ...

The FDA says new labels will make it easier to spot harmful ingredients. A UVA nutritionist suggests taking a holistic ...

KX Conversation, Joel Porter spoke with Katie Johnke, the Nutrition and Health Promotion Coordinator at Bismarck-Burleigh ...

Out-of-home nutrition label policies have a potential negative impact on individuals with eating disorders, according t ...

These labels are meant to make it healthier to eat out at restaurants, by informing customers of the calorie content of food choices ... Jan. 28 in the BMJ Public Health. Unhealthy responses ...

The Food and Drug Administration is proposing a new rule that would lead to the display of essential nutrition facts on the front of food packaging.

The front-of-package labels could help consumers identify how ingredients in foods can be a part of a healthy diet.

Readers had a lot to say about my latest column on the Food and Drug Administration’s proposed front-of-package labels. Most ...

The UF/IFAS study, published in the journal Food Policy, examined front-of-package labels professing the contents inside as "healthy." Researchers found the labels decreased consumers' willingness ...

These labels are ... in any public health policies,” he said. “Policymakers should consider the impact on both obesity and eating disorders when making decisions about nutrition labelling.” ...