Cooking over a grill is one of America’s most beloved summer pastimes. Whether you prefer burgers and hot dogs, chicken, pork, seafood or vegetables, this highly versatile cooking method makes ...

The classic Kettle may have made Weber an American icon, but the Spirit made it a present-day powerhouse. Weber introduced its entry-level gas grill in the 1990s, responding to cooks’ increasing ...

Spoiler: I got to cook on one. Adam Rothbarth was the former Food & Kitchen Writer for VICE's shopping page, Rec Room, and contributes to Chicago Magazine, Eater, and more. The heat distribution on ...