Throughout February, WTOP is celebrating Black History Month. Join us on air and online as we bring you the stories, people and places that make up our diverse community. Sweet potatoes, candied yams, ...

When George Washington wasn’t busy governing a fledgling nation, he enjoyed spending time at his family plantation, Mount Vernon. Tour the “jewel of the Potomac” and join Chef Walter Staib in ...

In 1947 in the French city of Mulhouse, Alsace, a 15-year-old boy named André Soltner began his kitchen apprenticeship at the Hôtel du Parc, sparking what was to become one of the more storied and ...

This story was originally published on MyNorthwest.com. Canlis, one of the premier fine-dining establishments in Seattle, has promoted James Huffman to executive chef. He is the first Seattle-born ...

The legendary Lutèce chef and culinary instructor defied definition, celebrated delight, and worked constantly. In 1947 in the French city of Mulhouse, Alsace, a 15-year-old boy named André Soltner ...

The television chef was the first Black woman to be a regular member of "America's Test Kitchen." "She didn’t just test recipes; she changed what representation looked like in food media,” Carla Hall ...