With this upgrade, hoisin sauce goes from good to unforgettable in just one step. Shaoxing wine, a Chinese cooking staple, is the secret ingredient you didn't know your hoisin sauce needed.

From Mardi Gras and Valentine's Day dinners to plenty of comfort food classics, these are the new recipes from the F&W test ...

Measure all the marinade ingredients into a large dish ... vegetables in the centre of the table with a small bowl of hoisin sauce on the side. Everyone can help themselves!

This recipe tops the whole grains with hoisin sauce-slicked boneless, skinless chicken breasts, which cook quickly under the broiler until caramelized. Placing the chicken on a wire rack over a ...

Hoisin is the secret to creating an easy, no-cook Chinese sauce to serve with these cheap and cheerful noodles. Cooking the noodles and spinach in the same pan helps cut down on washing up ...

Sausage surprise and posh pie and mash are among the recipes for today's episode of Saturday Kitchen hosted on the BBC by ...

Mock duck has been eaten for centuries, and for good reason. It’s delicious and easy to make from scratch, too.

If you’re tired of the same popcorn chicken you've been snacking on for years, it’s time to give this mushroom popcorn recipe a try.

This recipe serves one but can easily be doubled ... In a medium bowl, whisk together the soy sauce, hoisin sauce, sesame oil, rice vinegar, peanut butter, honey, chili sauce, garlic powder ...