Crusty White Bread. It’s nothing like the bland, mushy supermarket stuff. Follow our white bread recipe and you’ll end up with a loaf that’s chewy and flavorful.

Ina Garten puts a Greek twist on the classic panzanella salad with this easy recipe featuring feta cheese, kalamata olives, ...

Ingredients. 3-1/2 cups unbleached white flour; 1 tablespoon softened butter; 1 egg, beaten; 1 teaspoon salt; 2-1/4 teaspoon dried yeast; 1-1/4 cups milk at warm temperature ...

If you’re looking to add a bit of extra squish to your bread the easy way, reach for your instant potato flakes. Instant potato flakes are a step in the direction of increased starch (in this ...

If baking homemade bread has become a regular part of your routine, or if you're venturing into bread-making for the first time, understanding how to store it properly is essential for preserving ...

Directions. Sprinkle yeast granules in warm water and allow to sit about 15 minutes or until bubbly. Once bubbly, add everything but the flour and stir well.

Making yeasted bread is one of the few acts of cooking where ingredients actually come to life. Dough expands in size and flavor when yeast feast on sugar to then release carbon dioxide gas.