Cook the Chicken: Heat 1 tablespoon of oil in a large skillet over medium to medium-high heat. Add the chicken in a single ...

Regardless, fried rice has been a staple in my life ever since those childhood moments. Although I can’t exactly recreate the “fried” part of fried rice in my dorm kitchenette, there’s no doubt that ...

Starchy, crunchy and flavorful, fried rice is a deeply satisfying dish no matter what you add to it. And you can add just about any vegetable or protein you care to name, fresh or left over. I ...

Create your own take-out-inspired fried rice recipe right at home. Brown rice is cooked with fresh vegetables, diced pineapple and served warm.

Eggs.Eggs are another traditional ingredient in fried rice and why the dish is sometimes called egg fried rice. You have the option of adding 2 to 4 eggs, depending on your preference.

Light, tasty and simple to make, egg fried rice has long been a beloved dish in China and one of most recognizable icons of Chinese cuisine around the world.