Cooking provides many at-home chefs with a creative outlet, especially when it comes to time-tested recipes. Tuna salad has been a classic go-to for a quick lunch for decades, though it may not always ...

Peel onion, cut off the top and bottom and slice 1/8-inch thick. Place the slices in a small bowl; toss with raspberry or red wine vinegar, a large pinch of salt and sugar. Set aside; let stand about ...

Imitation crabmeat is a handy ingredient to use in preparing salads. It is tasty and colorful. Combine with mayonnaise and stuff avocados or mix with wild rice and top with a creamy sauce. Both of ...

Shop for imitation crab sticks for this one as opposed to other types of imitation crab, and then coat each one in butter and the seasoning of your choice. You can even get fancier here, with egg wash ...

You might have seen imitation crab meat, sometimes called crab sticks or “krab,” stocked with other seafood at your local supermarket. There is also a good chance you have eaten it and perhaps didn’t ...

When the Seahawks take on the Bears on Sunday, many of us will be glued to our TVs, scarfing local noshes like Tim’s Cascade Style Potato Chips, Ezell’s fried chicken or — if you want to get all ...

Imitation crab meat is made of surimi. It is a substitute for real crab meat, and essentially formed through the processing of other fish into a paste. Need a news break? Check out the all new PLAY ...