But the one that I can't seem to get enough of recently is roasted tomato, a garlicy, smoky and ridiculously simple soup to make that comes together in less than an hour. I first discovered this ...
A filling and hearty lentil and tomato soup that is packed with fibre and provides two of your five-a-day. Why not make double and freeze for future vegan lunches? Each serving provides 200 kcal ...
Once the notion surfaced, I gave up attempting to force it back down and let my brain jump ahead to how I might want to make it. I knew I liked my tomato soup with a bit of a kick, so crushed red ...
This simple chicken curry uses a tin of tomato soup as a shortcut to create a creamy, mild and slightly sweet curry sauce, not dissimilar to tikka masala. Great served with pilau rice or naan bread.