The Cooking Foodie on MSN
How to get a soft, tender orange cake
Orange cake should taste bright, soft, and buttery - not bitter, dry, or weirdly dense. This recipe uses real zest, balanced juice, and one simple syrup step that keeps every slice moist for days. You ...
Lavender simple syrup imparts a wonderful floral flavor to your favorite beverages. With just three ingredients and three steps, you can easily make your own to impress guests, pamper yourself, or ...
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