Potatoes are the ultimate MVP of weeknight dinners — always ready to be mashed, roasted, or smashed into something comforting. And while they seem like the kind of ingredient you can toss into a bowl ...

Root vegetables are not only delicious, but they're also incredibly versatile and can last a long time when they're stored properly. Potatoes, carrots, beets and onions are just a few of the members ...

How long do potatoes last? Are potatoes with “eyes” okay to eat? Here’s everything you need to know about storing your spuds properly. Whether transformed into a simple mash, crispy latkes, or pillowy ...

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The FDA advises against refrigerating bread, as it can dry out and become stale. However, refrigeration slows mold growth in ...

Planting potatoes in the fall gives you a second harvest and fresher food as the weather cools. Fall planting is most effective in mild winter regions, where short-season varieties mature before frost ...

You may not think twice about how the ingredients for your salad made their way to your refrigerator – but you have an intricate process known as the cold chain, specifically the food cold chain, to ...

You can keep frozen spuds fresh, flavorful, and ready for any meal. Indeed, raw potatoes don’t freeze well; ice crystals rupture their cell walls, leaving them mushy once thawed—and many people think ...

Did you know that, if stored correctly, your root veggies will last you all through the winter, without refrigeration? Learn how to get the most out of your carrots, potatoes and more.

Did you know that when you are devouring your potato salad and mashed potatoes at Thanksgiving dinner, you are eating two different types of potatoes? There are waxy potatoes, and then there are ...