Preparation: Rice needs a good rinsing before being cooked in order to remove excess starch. Measure the amount needed for ...
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We may earn a commission from links on this page. I have two rice cookers. Ol' trusty, that I've used since college (and that was not recently), and a modern digital one from Toshiba. Judge me all you ...
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We tested six methods for cooking rice and this one was the surprising winner. All six methods started with the same prep — rinsing and soaking the rice for 30 minutes — to remove surface starch and ...
Cook the perfect pot of rice—plus other grains—every time with these top-tested picks. EatingWell / Nick Simpson If you’ve tried and failed to master the art of cooking rice on a stovetop, adding a ...
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