Sick of soggy zucchini? This quick technique delivers golden, flavorful slices that don't turn to mush. For golden, flavorful zucchini that holds its shape, slice it thick, salt it to draw out ...

We tested six methods for cooking rice and this one was the surprising winner. All six methods started with the same prep — rinsing and soaking the rice for 30 minutes — to remove surface starch and ...