Eggs last longer than you think. We talked to an expert about the best way to store them and how to tell if they're still fresh.

Freezing eggs, whether cooked or raw, whole or in parts, is a great way to reduce food waste.

If you don't know if your eggs are still good, perform the float test. Eggs that are no longer safe to eat will float when ...

How long foods last in the freezer depends on what they are. Most foods are okay in the freezer for at least a month or two, ...

Step 1: Fill a ramekin with a half-cup of salted, room-temperature water. It must be enough to submerge the egg. You'll want enough water to submerge the egg but not spill over the top of the ramekin.

Chef Kelly Scott, who is known as @kellyscleankitchen on social media, has shared her simple method for making perfect ...

Peeling hard-boiled eggs can be a pain. Too often, you’re left with a surface speckled with tiny egg shell shards (and smelly fingers). While it’s never going to be a completely mess-free process, ...

Eggs are a low-calorie, nutrient-rich source of protein, packed with vitamin D, choline, lutein, and zeaxanthin. Choline ...

Achieving the perfect soft-boiled egg is all about perfect timing, according to one chef - and there's one useful trick to ...