Getting ready to frost a cake and learning you don't have a pastry bag is a horrible feeling. But don't worry, we've got a ...

For special occasions and birthday celebrations, there’s no better dessert than a perfectly decorated layered cake. But with so many rules and techniques, cake decorating can be challenging for ...

Knowing that both texture temperature are the most important factors in getting your ganache drip to flow smoothly ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...

For special occasions, there’s no better dessert than a delicious and perfectly decorated cake. While many of us enjoy visiting our favorite bakery for an elegant treat, it is absolutely possible to ...

Everything you need to know to make an adorable Barbie cake — with a real doll in the middle! Ana Calderone, Chung Sung-Jun/Getty The Barbie movie is the perfect excuse to make a cake — a Barbie cake, ...

As with all cakes, smorgastarta can be round, square or rectangular. It can be a loaf you cut into slices or a tiered round you serve in wedges. And you can assemble it freestyle; no need for a pan.

Frosted or unfrosted, cut or uncut — that cake you baked needs some care. Here’s everything you need to know about storing cake on the counter, in the fridge, and even in the freezer. Was it even a ...