Swapping sugar for maple syrup can offer many health and taste benefits, but it's important to learn the crucial step you ...

When you're perusing your way down the breakfast aisle at the grocery store, you'll be greeted by a plethora of syrup options. Plastic jugs shaped like little women. Glass bottles touting maple leaves ...

Mark and Susan Lockwood have made a hobby of tapping maple trees on their Seekonk property each year for the past 24 years. In a homemade evaporator, gallons of sap are boiled all day long at the end ...

Keep your syrup fresh and flavorful with these tips. Maple syrup is a beloved natural sweetener, with a rich, complex flavor that makes it perfect for drizzling over pancakes, waffles, and yogurt ...

Maple syrup, naturally sweet with its lush notes of vanilla and caramel, is one of the first signs of spring. Now, maple’s lesser-known forest cousin birch is having its day. Nature’s unrequited gifts ...

Unopened maple syrup is shelf-stable, so you can leave it in the original container and place in a cool, dark place such as your pantry or inside a kitchen cabinet. “Ideally, this should have a ...

The Oregon Maple Project in Clackamas County turns big leaf maple sap into syrup while bringing students, families and the community together.

I've always kept a bottle of maple syrup on hand for my baking needs. Whether I'm making maple walnut cake, maple pie, or waking up a boring boxed cake mix, I always feel relieved to find that I still ...