Track maturity dates and harvest turnips early—overgrown roots lose flavor and texture. Both roots and leafy greens are edible, with some varieties grown just for greens. Pick young turnips for mild ...

Late-season maincrop varieties with good storage and floury or creamy texture are the ideal types to grow for Burns Night, perfect for mashing and baking, such as blight-resistant ‘Sarpo Mira’, ‘Maris ...

Turnips are root vegetables belonging to the Brassicaceae family, which also includes broccoli, Brussels sprouts, cabbage, and kale. They are grown primarily for their bulbous roots, although their ...

Growing vegetables means making some important decisions. Deciding what, where, and how to grow crops can be key to success and top harvests, which includes whether to direct sow or transplant ...