The Superbowl of the turkey industry has arrived. Although turkey farmers are busy year-round raising birds for deli meats or turkey legs, Thanksgiving is undeniably the holiday with the highest ...

Deep frying has become a popular, but potentially dangerous, way to cook a Thanksgiving turkey. A turkey must be completely thawed before frying to prevent hot oil from splattering. Always fry a ...

Whether you are preparing for your first Thanksgiving Day or an experienced host, there will be plenty of moments of 'I forgot' to thaw the turkey or panic will set it with 'what do I do now?' Do not ...

Carving a turkey can feel intimidating, especially with your family watching. However, it’s important to keep it simple and not overthink the process. The key to successfully carving a turkey is to ...

Add Yahoo as a preferred source to see more of our stories on Google. Tradition reigns supreme when it comes to how Americans prefer to cook their Thanksgiving turkey. (Getty Images) Thanksgiving is ...

Brining is similar to marinating, but is primarily focused on moistening the meat as opposed to adding flavor. Brining your Thanksgiving turkey prior to cooking will help ensure you end up with a ...

I’ll never forget the Thanksgiving when the turkey didn’t finish in time for dinner. As a professional recipe developer, I knew how long to cook a turkey, but my experience must have made me flippant.

We asked a bona fide turkey expert to share the six biggest turkey pitfalls to avoid on the big day. David lives in Brooklyn where he's spent more than a decade covering all things edible, including ...