White fish can be flat or round. Oily fish are round. To scale a fish, with the back of a knife scrap along the fish - tail to head. The scales will fly off so you need to wash you and the fish ...
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essanews.com on MSNUnlock the secret to a fuss-free fish supper. Quick and easy tricks to scale and debone ...Now, I've also learned a nifty trick to tackle stubborn scale removal. Using a knife for this isn't the best idea because it ...
While finding alternative uses for the Swiss Army Knife's toothpick slot isn't too difficult, others aren't so straightforward. For instance, you may not have given much thought to using the fish ...
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